Difference between revisions of "CIIC:Today's featured article/June24, 2012"
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| − | Zongzi (Chinese: 粽子) is a traditional Chinese food made of glutinous rice, stuffed with different fillings and wrapped in bamboo or reed leaves. [[Zongzi|(More...)]] | + | '''Zongzi''' (Chinese: '''粽子''') is a traditional Chinese food made of glutinous rice, stuffed with different fillings and wrapped in bamboo or reed leaves. [[Zongzi|(More...)]] |
Revision as of 03:56, 19 June 2012
Zongzi (Chinese: 粽子) is a traditional Chinese food made of glutinous rice, stuffed with different fillings and wrapped in bamboo or reed leaves. (More...)
