Difference between revisions of "CIIC:Today's featured article/June24, 2012"

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[[file:Zongzi 粽子.JPEG|thumb|left|250px|Zongzi 粽子]]
 
[[file:Zongzi 粽子.JPEG|thumb|left|250px|Zongzi 粽子]]
Zongzi (Chinese: 粽子) is a traditional Chinese food made of glutinous rice, stuffed with different fillings and wrapped in bamboo or reed leaves. [[Zongzi|(More...)]]
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'''Zongzi''' (Chinese: '''粽子''') is a traditional Chinese food made of glutinous rice, stuffed with different fillings and wrapped in bamboo or reed leaves. [[Zongzi|(More...)]]

Revision as of 03:56, 19 June 2012

Zongzi 粽子

Zongzi (Chinese: 粽子) is a traditional Chinese food made of glutinous rice, stuffed with different fillings and wrapped in bamboo or reed leaves. (More...)