Difference between revisions of "CIIC:Today's featured article/April3, 2012"
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The green dumpling is a traditional food cooked for the [[Qingming Festival]], which is also known as the Pure Brightness Festival or Tomb Sweeping Day, in the southeastern China.[[The Green Dumpling|(More...)]] | The green dumpling is a traditional food cooked for the [[Qingming Festival]], which is also known as the Pure Brightness Festival or Tomb Sweeping Day, in the southeastern China.[[The Green Dumpling|(More...)]] |
Revision as of 00:46, 2 April 2012
The green dumpling is a traditional food cooked for the Qingming Festival, which is also known as the Pure Brightness Festival or Tomb Sweeping Day, in the southeastern China.(More...)