Difference between revisions of "CIIC:Today's featured article/March 19, 2020"
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imported>Ciic (Created page with 'thumb|250px|left|Spring rolls. '''Spring roll''' ('''春卷''') is a traditional Chinese food especially popular during the [[Spring Festiva...') |
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Latest revision as of 08:55, 24 March 2020
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Spring roll (春卷) is a traditional Chinese food especially popular during the Spring Festival period. The filling of spring rolls could be vegetables or meat, and the taste could be either sweet or savory. (More...)
