Difference between revisions of "CIIC:Today's featured article/March 22, 2016"

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(Created page with 'thumb|250px|left|Spring rolls. '''Spring roll''' ('''春卷''') is a traditional Chinese food especially popular during the [[Spring Festiva...')
 
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Latest revision as of 05:20, 22 March 2016

Spring rolls.

Spring roll (春卷) is a traditional Chinese food especially popular during the Spring Festival period. The filling of spring rolls could be vegetables or meat, and the taste could be either sweet or savory. (More...)