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	<title>CIIC:Today's featured article/April 6, 2018 - Revision history</title>
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	<updated>2026-04-23T06:37:34Z</updated>
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		<title>imported&gt;Ciic at 01:59, 4 April 2018</title>
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		<updated>2018-04-04T01:59:27Z</updated>

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&lt;p&gt;&lt;b&gt;New page&lt;/b&gt;&lt;/p&gt;&lt;div&gt;[[file:The green dumpling (青团).JPEG|thumb|200px|left|The green dumpling (青团)]]&lt;br /&gt;
&lt;br /&gt;
'''The green dumpling''' is a traditional food cooked for the [[Qingming Festival]], which is also known as the Pure Brightness Festival or Tomb Sweeping Day, in the southeastern China. It is made by glutinous rice, mugwort juice and stuffed with sweetened bean paste or sesame. ([[The Green Dumpling|More...]])&lt;/div&gt;</summary>
		<author><name>imported&gt;Ciic</name></author>
		
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